Recipes from Adriana's Kitchen
I heard everyone’s into banana bread these days, so let me share my favourite banana bread recipe! This recipe contains cervione hazelnuts, local hazelnuts from the island of Corsica that I discussed in this blog post here. If you don’t have access to cervione hazelnuts …
So the problem with me is that I’m not the fastest in the whole process starting from cooking something until I put it on the blog (see Christmas cookies in April). This rhubarb tart has also suffered from that. If I had posted this in …
Ah yes, late April, everyone is over Easter time, making plans to never eat that much chocolate again – the best time to tell people to make Christmas cookies. I tried a few new and old recipes last Christmas season, had some epiphanies (walnuts are …
I made this cake a while ago but never got around to publish it. The main reason being that I couldn’t think of anything interesting or sassy to say when looking at this amazing thing. All I’m thinking when I see the tart now is …
Chocolate coconut squares are probably as Swiss as it gets. I say this because this is a slightly changed version of a recipe from Betty Bossi, the Swissiest of all Swiss cook books. Those cook books, especially the ones about baking, have been my constant …